If you are a pessimistic person, I want you to be able to proclaim it, to own up to it, and to accept it. What I have found over my years in practice is that pessimistic people often don’t see themselves that way. In fact, while they view everything else as being universally negative, they tend to view their pessimism as positive.
Instead of interpreting themselves as pessimistic, they instead see themselves as pragmatic, realistic, more informed and enlightened, and smarter. For them, a pessimistic response to the world is seen as protective and even superior to the optimist. Because they approach life believing the worst in circumstances and in people, they feel they are better prepared for whatever life throws at them. They live a guarded, cautious, defensive life. Problems, difficulties, inconveniences, and downright disasters are expected.
Pessimists have what I refer to as a critical spirit. It refers to a person whose inner default mode is to be critical or negative. Picking on people, jumping on their failures, and criticizing their faults appears to be a positive, proactive position for pessimists. However, doing so says more about your own faults than the faults of others.
Please don’t misunderstand me. I have been in the counseling business too long to think that pessimists don’t have very specific reasons for being this way. I have heard, literally, hours of reasons why a pessimist’s attitude is really a good thing in his or her life. However, in my experience, I’ve found the reasons to spring from a deep well of pain, injury, abandonment, neglect, humiliation, abuse, and disappointment. Is it any wonder, then, with this kind of well, that what bubbles up in the life of a pessimist is bitterness and negativity?
A pattern of pessimism can be very difficult to give up because it seems safe. If you’ve been wounded, it appears smart to venture out cautiously, carefully, defensively. Pessimism appears to be just the armor you need to engage a hostile world. It can seem very right to the wounded person, but it leads to death, a death of optimism. Pessimism becomes not an armor keeping the world out, but a prison keeping you in. Pessimism is a world that says the worse thing that can happen to you is to be hurt by evil flourishes, where wrongs outweigh rights, where oppression is standard and disappointment is the order of the day.
There’s only one problem with this worldview; it’s a worldview. It’s a view completely obscured by this world. It presupposes that all there is or is ever going to be is this world, with all its faults and problems. This is the type of world described in Ephesians 2:11-12. It is a view “without hope and God in the world.”
But you do have hope, and God is in the world, so this worldview is a lie. Since the underlying assumptions of your pessimism are a lie, it’s perfectly logical, rational, pragmatic, enlightened, and savvy to reject it and instead base your response to life on the truth. And what is truth? Instead of a worldview, have a God view. With a God view, your response to life can change from pessimism to optimism.
Authored by Dr. Gregory Jantz, founder of The Center • A Place of HOPE and author of 35 books. Pioneering whole-person care nearly 30 years ago, Dr. Jantz has dedicated his life’s work to creating possibilities for others, and helping people change their lives for good. The Center • A Place of HOPE, located on the Puget Sound in Edmonds, Washington, creates individualized programs to treat behavioral and mental health issues, including eating disorders, addiction, depression, anxiety and others.
Helen came to The Center • A Place of HOPE suffering from anxiety and depression. Her moods swung from hopelessness and lethargy to being stressed out and anxious. If it wasn’t one, it was the other. Both were taking their toll, and she wanted an end to them.
Helen was tired of never feeling settled. She had become terrified she was bipolar because of her roller-coaster moods. It was this fear that finally propelled her into counseling. In addition to her therapy, Helen set up an appointment to see our nutritionist. What was mysterious to her was obvious to him. Helen had hypoglycemia, which was a major source of her depression and anxiety.
Over the course of her adult life, Helen developed a pattern based upon her eating habits and food choices. She preferred quick, calorie-rich foods, eaten sporadically, with large amounts of caffeine throughout the day. Because she worked for a newspaper, Helen’s duties were stressful and time sensitive. Many times she put off eating, subsisting instead on high-caffeine beverages and sweets, consumed on the run. The caffeine and sweets propelled her headlong into nervousness and anxiety as her blood sugar levels spiked. The resulting crash of insulin to counter this massive sugar dump in her system brought feelings of depression and physical depletion. At these low times, Helen doubted her abilities, fretted over her age, and raged over any mistake. When Helen hit rock bottom, she questioned whether she was really capably of doing her high-stress, high-profile job. Her body was playing right into her fears of unworthiness and inadequacy to handle her job.
Hypoglycemia is more commonly known as low blood sugar or the “sugar blues.” The body’s main source of fuel is glucose, which is a form of sugar. Glucose is produced by the body through the consumption of carbohydrates, sugars, and starches. Glucose is absorbed into the bloodstream during digestion. Glucose that is not needed is stored in the liver as glycogen. When the amount of sugar in the blood is insufficient to fuel the body’s activities, hypoglycemia occurs. While this condition has been universally accepted as a cause of depression, even skeptics will agree that hypoglycemia can cause weakness, mental dullness, confusion, and fatigue. All of these symptoms, when taken together, can exacerbate depression.
Some in the medical community, especially those schooled in holistic medicine, do make the connection between depression and hypoglycemia, including the U.S. National Library of Medicine of Medicine National Institutes of Health. 
Food and caffeine became Helen’s drugs of choice. Food, so abundant in this country, is often used as a form of self-medication and comfort, especially high-sugar, high-fat foods. These foods flood the bloodstream with an energy surge. While using food to treat feelings of depression may prove temporarily effective, the resulting crash of low blood sugar can make you feel even worse. As you look at your own cycles of depression, look for a connection between what you eat and how you feel.
Here are common signs of hypoglycemia:
- confusion or disorientation
- rapid heart beat
- slurred speech
- tingling lips
If you find yourself having feelings of hopelessness, stress, anxiety and depression, The Center • A Place of HOPE can help. Call us at 1-888-771-5166 to speak confidentially with a specialist.
 M. J. Park, S. W. Yoo, B. S. Choe, R. Dantzer, and G. G. Freund, “Acute Hypoglycemia Causes Depressive-Like Behavior in Mice,” Metabolism 61, no. 2 (February 2012): 229-36, summarized at U.S. National Library of Medicine National Institutes of Health, www.ncbi.nlm.nih.gov/pubmed/21820138